Associate Professor of Public Policy, Georgetown University
Despite promises to protect and elevate environmental quality for all citizens, poor and minority communities across the United States still bear the brunt of toxic pollution. A new edited volume probes previous shortcomings and asks how government can do better at ensuring environmental justice.
Mellon Fellow in Global Studies and Languages, Massachusetts Institute of Technology
After the Chinese Exclusion Act of 1882, a joint restaurant owner could gain legal status if he ran the enterprise for at least one year. To help as many newcomers as possible, “chop suey palaces” spread like wildfire and regularly rotated their management.
Assistant Professor of Political Science, Temple University
In previous decades, government programs and non-governmental organizations often sought to foster regime change abroad by aiding dissidents and oppositional political parties. Today, a less confrontational style of democracy assistance is much more common. Sarah Bush explores the reasons behind this shift.
Professor of Management, Colorado State University
“Right-to-work” laws – which allow workers to benefit from union collective bargaining without paying union dues – are spreading across the states. In an era when labor earnings have already declined, these laws disable unions and further undercut wages and benefits for American workers and their families.